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Delicious coal fire pizza and Italian food! Cozy atmosphere, music flowing, fast service and a happy hour that brings in all the locals! The best happy hour prices on drinks , food , fun chats at the bar, what a great after work hangout! Dinner in , lunch , take out for date night/family night/ game night, something for everyone! Serena and Brittany bartenders awesome personalities and great service really make the experience something to look forward to ! If you’re looking for great food, cold drinks and a good time this place is for you ! Ps ladies ask for a Prosecco cocktail!
I so rarely write reviews unless Especially bad ones. The only time I really feel like going out of my way is when I’ve had such a wonderful experience I want to make sure the establishment’s owners or managers know. Usually if things are bad I just take the loss, that’s what I get for not cooking at home. But my food last night was so disappointing and for the price I feel like I have to say something. I spent $50+ on two pizzas. One small, one big. The large was a margarita, but really was just bread and sauce. There were literally 2 pieces of basil on the entire large. I had to add more of my own from the fridge when I got home. And my small pizza was so covered in hot peppers it’s like they were trying to poison me. Yes I asked for hot peppers but I never imagined each side would have an ENTIRE large hot pepper on it. After trying one slice and realizing there was no way I could taste anything but fire I opted to take them off and cut up a few and sprinkle them around. Like it should have been in the first place. In the photos you can see that even with taking off 90% of the peppers there are still plenty in there. And with the margarita the slices you see with basil is the basil I added myself. The one slice without is how the entire pizza looked. Almost $30 for one large pizza of dough and sauce… Anyways, I know Anthony’s can make good pizza because of others recommendations, so maybe I just got the cook on an off day. Still, it’s upsetting because I could have gone down the street and gotten better pizza for half the price. And I came here thinking it was going to be a special treat.
We ordered a pizza with black olives and green peppers. They gave us a pizza with black olives and hot peppers????!! Like WTH!!! If you don’t have the green peppers tell us or if you didn’t understand tell us what we wanted tell me. Or if you didn’t have green peppers tell us. We tried to eat it but couldn’t because it way too spicy. Never again. Check your orders and don’t be shy it your money. We threw it out. It couldn’t be eaten. We called and the guy was like okay and ? Really do better. Customers matter. Your business depends on repeat customers. So sad.
Brittany at Anthony’s Coal Fire Pizza is the best bartender and server. She was so kind and friendly. Drinks and the food was amazing! Her suggestions on menu items were spot on. I will definitely make this my regular place. Everything is cooked in a coal fired oven. They make their all beef meatball daily. No fried foods here and all fresh ingredients. Anthony’s Plantation never disappoints. The service is amazing and management is always present helping out.
Tonight, my family and I went out for pizza. The crust was perfect as if I had made it at home. As big as the slices are, each of my littles ate three slices. My family really enjoyed their pizza. The caesar salad is very delicious. It is a must try. The original wings come with amazing caramelize onions. The service my family and I received was wonderful. Brittany went above and beyond, which made our experience great. My boys said they had the best night and best pizza.